How Portillo’s plans to grow to 920 US units

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How Portillo’s plans to grow to 920 US units

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The Atlanta, Denver and Las Vegas markets are next in line as Illinois-based hot dog and Italian beef chain Portillo’s works toward its goal of growing from about 80 US units to 920, CEO Michael Osanloo said. The chain plans to reduce buildout costs by making future locations more compact and simplify the drive-thru and delivery driver pickup processes. Restaurant Business

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